Weekday KitchenAll collections
Pineapple Ham Naan Pizza

Best Pizza Bagels & Breads

Pineapple Ham Naan Pizza

Sweet pineapple, savory fully cooked ham, and bronzed mozzarella.

15 minutes2 personal pizzas
Make thisMore in this collection

Ingredients

Method

  1. Heat oven to 425°F.
  2. Top naan with marinara, mozzarella, ham, and well-drained pineapple.
  3. Bake 8–10 minutes until bubbling and hot throughout.
  4. Rest 2 minutes before slicing.

Recipe concept; not kitchen-tested. AI-generated food image. Refrigerate perishable leftovers promptly; reheat cooked leftovers to 165°F when applicable.