Weekday KitchenAll collections
English Muffin Margherita Pizzas

Best Pizza Bagels & Breads

English Muffin Margherita Pizzas

Tomato, mozzarella, and basil on a craggy, crisp little base.

15 minutes4 halves
Make thisMore in this collection

Ingredients

Method

  1. Heat oven to 425°F; toast muffin halves for 3 minutes.
  2. Top with marinara, mozzarella, and tomatoes.
  3. Bake 6–8 minutes until cheese melts.
  4. Finish with torn basil after baking.

Recipe concept; not kitchen-tested. AI-generated food image. Refrigerate perishable leftovers promptly; reheat cooked leftovers to 165°F when applicable.